Founded by Ulas Utku Bozdogan in 2019, Kebab Factory introduces a double discount program, providing 10% savings for Malta’s government workers and 15% for police, soldiers, and firefighters. In its sixth year, this respected Turkish restaurant chain invites these committed professionals to enjoy genuine Turkish cuisine at all seven branches—Msida, Mellieha, Hamrun, San Gwann, Paceville, St. Julian’s, and Valletta—by showing a valid work ID or proof of profession to the cashier. From tasty mix döner to silky baklava, these government worker and forces personnel savings, limited to in-store purchases, make every meal a cost-effective Turkish pleasure.
Since Ulas Utku Bozdogan started this food venture, Kebab Factory has improved the island’s eating environment with Turkish cuisine, attracting customers with its lively tastes. The menu reveals a skilled Turkish assortment: mix döner, a favorite mix of lamb and chicken, topped with fresh veggies and tangy sauces; golden lahmacun filled with spiced meat, and Turkish pizza (provided in two sizes) filled with Mediterranean style. Desserts like crunchy baklava or smooth Turkish rice pudding match perfectly with strong Turkish coffee or scented Turkish tea. For government workers and forces personnel, these Kebab Factory savings create a customized in-store eating experience, recognizing their contributions.
Whether stopping for a fast lunch during a hectic workday or relaxing after a shift, government workers and forces personnel can relish Turkish food at any branch. Imagine tasting a smoky kebab in Valletta, in the city’s historic appeal, savoring mix döner in St. Julian’s close to the lively Rusty bar, or choosing a wrap in Paceville’s energetic hum. From Msida’s city rhythm to Mellieha’s shore tranquility, Hamrun’s comfortable warmth to San Gwann’s calm allure, each branch provides abundant flavours and friendly service for in-store dining. St. Julian’s, with its light Kebab Factory Rusty bar link, brings a nightlife spark, suitable for after-duty meetings with reduced Turkish food and drinks.
This employee eating program highlights Kebab Factory’s dedication to aiding Malta’s public servants and guardians. The 10% government worker saving appreciates civil servants, while the 15% forces personnel saving respects police, soldiers, and firefighters, needing only valid ID at checkout. All menu items, from kebabs to Turkish pizza, qualify for these savings, guaranteeing economical dining. For takeaway, Kebab delivery in Malta, offered only through Bolt Food, delivers Turkish kebab or baklava to homes or workplaces, while frozen döner aids home-cooked meals, though savings apply only to in-store purchases.
Open daily from 11 AM till late, all seven branches are prepared to spark the taste buds of government workers and forces personnel with these dining offers. Whether picking a mix döner, or a Turkish dessert, professionals obtain their savings by presenting ID at checkout. Visit kebabfactory.com.mt to browse the Kebab Factory menu or plan a visit to claim the government worker or forces personnel discount, and learn why this Turkish restaurant chain is a leading choice for employee discounts and a flavour-filled dining experience.
About Kebab Factory
Founded in 2019 by Ulas Utku Bozdogan, this Turkish cuisine chain runs seven branches: Msida, Mellieha, Hamrun, San Gwann, Paceville, St. Julian’s, and Valletta. Famous for fresh ingredients and lively flavours, it provides a top employee dining experience, now with 10% government worker and 15% forces personnel discounts for Malta’s public servants and protectors at all restaurants for in-store purchases. Present valid ID to the cashier to unlock the savings.