With summer in full swing and temperatures on the rise, we all crave some down-time by the sea or a pool where we can kick back and relax.

Even more tempting is the prospect of enjoying a sumptuous meal after a long day of swimming and tanning.

Good thing you can get all that at The Edge Lido and Restaurant.

Housed within the Radisson Blu Resort in St Julian’s, this iconic spot promises its patrons a whole day of bliss. Here’s how.

With the onset of July, The Edge is further extending its opening hours and offering a dinner service until 11pm. This gives patrons the opportunity of making the most of their visit.

Furthermore, those opting for a ‘liquid diet’ would be pleased to find out that The Edge is also home to a daily happy hour, on between 6pm and 7pm.

The Edge’s menu includes a delicious Garganelli with calamari and octopus and a highly tempting prawn and asparagus Risotto. For mains, you can choose from a healthy range of dishes, including fresh grilled swordfish, oven baked salmon, and beef sirloin.

Last but surely not least, the dessert course offers some downright decadent delicacies like a lemongrass and coconut pannacotta and a chocolate, peanut, and salted caramel semifreddo.

Decadence at its best.

Drinks and food aside, The Edge has a glorious outdoor terrace overlooking the bay, sure to enhance your al fresco dining experience.

Planning on visiting? We recommend booking a table prior to your visit by sending an email on [email protected], calling on +356 21374894, or visiting https://www.rdbmalta.com/theedgelido.

Patrons get to benefit from free parking facilities.