Listen up, food lovers! Danny’s has launched a new two-week menu and honestly, we’re drooling just by reading the stuff! The team love changing things up, saying in a facebook post that it allows them “to be innovative and keep things fresh.”

We're intrigued! Here's what the guys at Danny's had to say about the top three dishes they'd recommend.

1. Panzanella with mozzarella di bufala

The Panzanella is a yummy and fresh salad, with tomatoes, cucumbers, red onions, pine nuts, garlic croutons and a splash of olive oil. The perfect summer go-to!

2. Spaghetti puttanesca

The delicious pasta dish is whipped up using tomatoes, olives, capers, garlic, basil and anchovies to create a lovely tasting dish that’s bursting with flavour.

3. Black Angus Beef ciabatta

This looks divine! The Black Angus Beef ciabatta contains roasted beef, local rucola, pickled red onions and horseradish mayo, all on a crunchy ciabatta. #Drool!

This is heaven right here! Who will you be visiting Danny's with?