New & now
Forget your fave chocolate bar, this Hamrun festival took artistry to a whole new level
You won’t believe how long some chocolate structures took to build!

Caroline Curmi

“Should I get a Kitkat? Nahh too crunchy, what about a Mars bar? Too darn chewy – maybe a Choco Prince?”. This is a very common internal dilemma most of us face every time we are at the supermarket. An innocent late-night trip for a carton of milk turns into a full-blown philosophical analysis into what chocolate best suits our needs. The was taken to a whole new level this weekend at the Hamrun Chocolate Festival as the artisans’ delectable creations left everyone in absolute awe (and secretly wishing they could stretch out and steal a bite).  

Forget your fave chocolate bar, this Hamrun festival took craftsmanship to a whole new level

Malta - A Diamond in the Mediterranean by Daniel Bugeja / Facebook

An annual occurrence for the past few years, the Hamrun chocolate festival connects chocolate lovers with master craftsmen for a stunning visual and gustatory show. Although there is no tangible proof of this, common narrative dictates that during the rule of Grand Master Perelos, cocoa beans were stored in Hamrun, thus linking the town to chocolate.

One chocolate-carved structure on show at the festival took the form of Aquaman. A chocolate covered Jason Momoa might be the stuff of many women’s dreams, but this nightmarish vision created a different effect. With over 90kg of chocolate used, culinary artist Chris Zammit and Tiziano Cassar took five days to carve out the six-foot structure.

Forget your fave chocolate bar, this Hamrun festival took craftsmanship to a whole new level

Tiziano Cassar / Facebook

Another chocolatey creation exhibited during the festival saw Steve D’Anastasi team up with ITS students Jeremy, Juan, Janice & Yezmin to create another fantasy inspired concept. Titled Drago Island, the team had a mammoth task of producing a dragon head out of chocolate!

Forget your fave chocolate bar, this Hamrun festival took craftsmanship to a whole new level

Hamrun Chocolate Festival / Facebook

Yet another concept saw American chocolate sculptor Paul Joachim construct the Goddess of the Seas. The underlying metalwork is of particular interest, with Paul describing it as “a 5 foot long structure designed to break down and pack into a suitcase.”

He continues that it can ”hold over 20 lbs at the very end where a chocolate building emerges from her hair,” and also reveals that it had previously been used in Orlando, but is now in Malta.

Forget your fave chocolate bar, this Hamrun festival took craftsmanship to a whole new level

Hamrun Chocolate Festival / Facebook

Granted, chocolate may lead to heart disease and diabetes, but since we’re all dying there’s not much harm in enjoying life’s pleasures – wouldn’t you agree?

Just seeing these pictures make us go weak in the knees!

28th October 2019


Caroline Curmi
Written by
Caroline Curmi
When she’s not having a quarter-life crisis, Caroline is either drawing in a café, frittering her salary on sushi or swearing at traffic in full-on Gozitan. There is also the occasional daytime drink somewhere in the equation. Or two. A creative must be allowed at least one vice.

You may also like...
New & now

Lyndsey Grima
New & now
New & now
Floriana was founded on the 9th of May in 1724.

Lyndsey Grima
New & now
New & now
Flights are scheduled for every Wednesday until the 30th of October 2024.

Lyndsey Grima
New & now

Lyndsey Grima
New & now
New & now
This historical landmark witnessed centuries of change!

Lyndsey Grima