Naan Bar boasts a talented team of Indian chefs that have been trained in some of India’s most prestigious luxury hotels.
Indian cuisine has all the makings of proper comfort food – think saucy curries, tasty carbs, and fried appetizers. The only way you could possibly make it any better is by savouring it in the heart of Malta’s historic capital.
Believe it or not, that’s exactly what Naan Bar is proposing.
Housed on Valletta’s Melita Street, corner of the iconic Old Baker Street, Naan Bar promises award-winning Indian grub and equally delightful cocktails. And you better believe that it delivers on both fronts.
This beloved Indian restaurant spans two levels. The ground floor encompasses a vibrant bar and a relaxed atmosphere – the perfect backdrop for a night of appetizers, platters, and cocktails. The lower level, on the other hand, is all about nurturing an intimate dining experience, with a dedicated chef’s table enjoying views of the show kitchen.
Through these two different yet complementary environments, Naan Bar seeks to nurture a social dining experience.
Of course, this is further elevated thanks to the restaurant’s top-notch food, prepared by Indian chefs that have been trained in the most prestigious luxury hotels in India.
Collectively, this talented team produces a series of contemporary dishes that hark back to age-old Indian traditions and techniques.
Naan Bar is open between 3pm and 10pm from Tuesday to Thursday and between 12pm and 3pm and 6pm and 10pm from Friday to Sunday.
To learn more about Naan Bar or to book a table, head to naanbar.com, call on +356 2124 2886, or send an email to [email protected].