Ta' Frenc Restaurant
Ghajn Damma Street, Xaghra, Gozo

European Mediterranean French

Ta' Frenc is the perfect show case for chef Mario Schembri's award-winning cooking, which is what makes dinning at Ta'Frenc so special. His techniques as a classically-trained chef combined with sensitive appreciation of Maltese culinary tradiitons and a vivid awareness of the contemporary kitchen produce food at Ta' Frenc which satisfies the most discrening and well-travelled diner; his rabit ravioli, for example, is internationally renowned. The chef and owners have been determined to maintain a strong culinary identity at Ta' Frenc, rather than offering a 'global village' menu, so that visitors to Ta' Frenc would know what that they were on Gozo and could experience its regional distinctiveness on the plate.


Amenities
outdoor seating family friendly wheelchair accessible free wifi
Payment Methods
Dietary Options
  • Vegetarian

  • Vegan

  • Gluten Free

Dining Options
Dine In
Opening Hours
Sunday 11:00 - 14:00
Monday CLOSED
Tuesday CLOSED
Wednesday CLOSED
Thursday 19:00 - 22:00
Friday 19:00 - 22:00
Saturday 19:00 - 22:00
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