The MICHELIN Star awards have just been announced and 40 restaurants all around Malta and Gozo have just been awarded or mentioned in the most prestigious guide in the culinary world.

For chefs and restaurateurs, a MICHELIN Star is not merely a symbol of culinary skill; it's a recognition to years of dedication, creativity, and unwavering commitment to delivering exceptional dining experiences.

For those fortunate enough to receive a coveted Star (or two when it comes to ION Harbour by Simon Rogan!) or an honour mention, it marks a moment of celebration and validation, while for others, it may serve as motivation to push culinary boundaries even further.

Following the news, here are some of the winners’ reactions after the MICHELIN announcement this morning.

Two MICHELIN Stars

ION Harbour by Simon Rogan

‘We are immensely proud and grateful to have received two Michelin Stars - a first in the history of Malta!’

One MICHELIN Star

Fernandõ Gastrotheque

'We are thrilled to share that for the second year running, Fernandõ Gastrothèque has been awarded a Michelin Star!'

Under Grain

‘Executive Chef Victor Borg and his talented kitchen and service brigade have achieved Michelin glory once again!’

The de Mondion Restaurant

‘With immense pride, we remain committed to upholding the standards of excellence that have defined us since day one.’

Rosami at The Villa

‘We're over the moon, amongst the stars, and happy to share with you that we've earned our first Michelin star in less than two years of opening’

Bahia

'It's an honour to be recognised for our dedication to culinary excellence and commitment to providing memorable dining experiences to our guests.'

Noni

‘Another year, another Michelin star for Noni, marking our fifth year of this special recognition.’

Have you ever been to any of these MICHELIN recognised restaurants in Malta & Gozo?